Preis:
90.00 EUR (kostenfreier Versand)
Preis inkl. Versand:
90.00 EUR
Alle Preisangaben inkl. USt
Verkauf durch:
Antiquariat Biebusch
Inge Biebusch
Moorender Str. 7e
28865 Lilienthal
DE
Zahlungsarten:
Rückgabemöglichkeit:
Ja (Weitere Details)
Versand:
Deutschland / Deutsche Post
Lieferzeit:
1 - 4 Werktage
Beschreibung:
Reprint, edited and annotated by Gail Weesner 75 S., 22cm Karton
Bemerkung:
Zustand: sehr gut --- Inhalt: englischer Text. American Cookery, by Amelia Simmons, is the first known cookbook written by an American, published in Hartford, Connecticut in 1796. Until then, the cookbooks printed and used in the Thirteen Colonies were British. Its full title is: American Cookery, or the art of dressing viands, fish, poultry, and vegetables, and the best modes of making pastes, puffs, pies, tarts, puddings, custards, and preserves, and all kinds of cakes, from the imperial plum to plain cake: Adapted to this country, and all grades of life. [wikipedia]] PS19-5